WebDec 8, 2016 · 1 Red Cabbage, fresh. Now, cut each quarter Cabbage into thin slices. Prepare the Apple: Peel it, cut it into small cubes. 1 large Apple. Heat a pot and add the lard. 2 Tbsp. lard. Add the Red Cabbage and fry it 4-5 … WebStir to scrap up any browned bits at the bottom of the pan. Season with salt and pepper. Bring to boil and lower temperature. Cover and simmer on low heat for about ½ hour or until cabbage is tender, stirring occasionally and adding extra broth or water if needed. Season with salt, pepper, and vinegar.
Braised German Red Cabbage (Rotkohl) - Dish
WebAug 22, 2024 · Ingredients 3 tablespoons unsalted butter 1 tablespoon sugar 1 onion, finely chopped 1 large apple - peeled, cored and diced 2 pounds red cabbage, cored and thinly … WebOct 7, 2024 · Divide the cabbage into 4 quarters. Remove the core. Slice the cabbage in strips with a knife (or use a mandolin slicer as I did). Wash the sliced cabbage and place it in a colander to drain. Heat up the cut bacon in a pot to melt the fat. Remove the bacon pieces. Fry the onions in the fat until they are transparent. Add the red cabbage and stir. humble footballers
Traditional German Red Cabbage (Rotkohl) - House of …
WebDec 2, 2024 · Ingredients German Red Cabbage 1 small to medium red cabbage – 2lb 1-2 tbsp clarified butter – if you like you also can use lard or expeller pressed coconut oil 1 medium sized onion and 1 medium sized apple 1 tbsp sugar (or to taste or less) 3 tbsp red wine vinegar and 3 tbsp red wine (dry) – or to taste salt, pepper to taste 1 bay leave WebJan 31, 2024 · Remove the bacon from the skillet, keeping the oil and fat in the skillet, and set to one side. Add the chopped cabbage and onion to the skillet with the garlic powder and black pepper. Cook, stirring often, til the onion has softened. Add the sugar and apple cider vinegar to the skillet, and stir to combine. WebOct 28, 2024 · German Cabbage is an easy traditional side dish that's sweet and slightly sour made with red cabbage, butter, apples, vinegar, sugar, and ground cloves. Yield 8 Servings Prep Time 15 minutes Cook Time 2 hours … humblefootball.org